Outdoor grilling is a year-round activity on Georgia. Grilling can happen slowly (as with a charcoal smoker), or it can fire up and sear in four minutes (as with an infrared gas grill). Grills for many preferences are on display.

In recent years people have built up a lot of experience with gas grills (unfortunately, many have gone through more than one!). As a result, we often hear of a desire for a grill that lasts. For a grill to last it must not rust, since rust is the primary reason that a grill structure fails. The answer is to simply look for a grill that is made of anything that doesn't rust - i.e. aluminum, plastic, or stainless steel. Bring a magnet when you shop and you can easily tell if there is steel in it. If so, it will rust.

Beware of marketing claims that can't be proved. Grill manufacturers will sometimes claim better taste or performance from features that are not really different from the others. We have found that four things are always most important: durability, appearance, price, and cook surface/size. Next in importance is whether a grill can truly sear meat and whether or not it is versatile. Don't overvalue a feature that is not already important to your grilling experience.

There's more to see, more to say. Come see us. We install, we service, and we may be the best at supplying parts for your existing grill.